Alabama
Fred Vosloh, (206) 779-0216
Mobile, Pensacola
fvosloh@tacodelmar.com
Alaska
Jim Chevigny, (206) 898-1184
jchevigny@tacodelmar.com
Arizona
David Moore, (480) 203-4130
dmoore@tacodelmar.com
California
Mitra Garschi, (925) 963-5646
Chico, Humbolt, Marin, Mendocino, Napa, Redding, Sonoma
mgarschi@tacodelmar.com
Avneet Brah, (559) 709-4831
Fresno & Stanislaus County
abrah@tacodelmar.com
Manoj Tripathi, (415) 939-8500
Alameda, Contra Costa, Sacramento, San Francisco, San Joaquin, Santa Clara, San Mateo & Solano Counties
mtripathi@tacodelmar.com
Jim LaBrie, (831) 247-2668
Monterey, San Benito & Santa Cruz Counties
jlabrie@tacodelmar.com
Constantine Kolytiris, (760) 333-8028
Orange County
ckolytiris@tacodelmar.com
Ranbir Singh, (661) 932-3418
Los Angeles, Ventura, Kern, Santa Barbara &
San Luis Obispo Counties
rsingh@tacodelmar.com
Bertha Edington , (619) 851-8026
El Centro, Lake Elsinore, San Diego, Temecula, Yuma
bedington@tacodelmar.com
Colorado
David Welts , (206) 624-7060
dwelts@tacodelmar.com
Greg & Monna Doak, (505) 771-1675
Durango
mdoak@tacodelmar.com
Connecticut
Tom Bohinc, (860) 857-6778
tbohinc@tacodelmar.com
Robert Klem, (917) 699-8739
Fairfield
rklem@tacodelmar.com
Florida
Fred Vosloh, (206) 779-0216
Ft. Walton Beach, Pensacola, Panhandle
fvosloh@tacodelmar.com
Brian Ohrt, (407) 433-5784
Jason Turchiano, (407) 509-7734
Orlando, Daytona Beach, Melbourne
bohrt@tacodelmar.com
jturchiano@tacodelmar.com
Michael Taylor, (239) 994-8808
Ben Sabo, (941) 704-7845
Sarasota, St. Petersburg, Tampa Bay
mtaylor@tacodelmar.com
bsabo@tacodelmar.com
Georgia
Robby Jones, (706) 573-6213
Southern Atlanta
rjones@tacodelmar.com
Hawaii
Ken Nascimento, (808) 478-4130
knascimento@tacodelmar.com
Idaho
Todd Hicks, (208) 841-8583
thicks@tacodelmar.com
Illinois
Scott Lucas , (309) 370-7827
Bloomington, Springfield
slucas@tacodelmar.com
B.D. Patel, (248) 249-6981
Northern Illinois
b.d.patel@tacodelmar.com
Indiana
Stella Estep, (812) 375-0140
Indianapolis, Lafayette
sestep@tacodelmar.com
Jeff Troxel, (270) 577-3169
Evansville, Bowling Green, Terre Haute
jtroxel@tacodelmar.com
Patti Swierbut
South Bend & Elkhart
pswierbut@tacodelmar.com
Iowa
John Rosberg, (402) 379-9867
Des Moines
jrosberg@tacodelmar.com
Kentucky
Jeff Troxel, (270) 577-3169
Louisville
jtroxel@tacodelmar.com
Louisiana
Fred Vosloh, (206) 779-0216
fvosloh@tacodelmar.com
Maryland
Tom Murphy, (304) 813-5995
tmurphy@tacodelmar.com
Michigan
Mike Daher, (313) 220-7197
Detroit
mdaher@tacodelmar.com
Patti Swierbut
Grand Rapids, Kalamazoo & Battle Creek pswierbut@tacodelmar.com
Minnesota
Barry Maring, (701) 364-2255
bmaring@tacodelmar.com
Mississippi
Fred Vosloh, (206) 779-0216
Jackson, Gulf Coast
fvosloh@tacodelmar.com
Missouri
Eddie DeJaynes, (660) 221-8740
Kansas City, Springfield, Topeka
edejaynes@tacodelmar.com
Montana
Todd Hicks, (208) 841-8583
thicks@tacodelmar.com |
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Nebraska
John Rosberg, (402) 379-9867
Lincoln
jrosberg@tacodelmar.com
Jaime Reyes, (402) 333-1111
Omaha
jreyes@tacodelmar.com
Nevada
Manoj Tripathi, (415) 939-8500
Reno
mtripathi@tacodelmar.com
Mike Hansen (702) 250-5727
Brian Ziemba (702) 461-5829
Las Vegas
mhansen@tacodelmar.com
bziemba@tacodelmar.com
New Mexico
Greg & Monna Doak, (505) 771-1675
mdoak@tacodelmar.com
New York
Larry Jasenski, (518) 858-3508
Upstate New York
ljasenski@tacodelmar.com
Robert Klem, (917) 699-8739
Westchester, Putman, Rockland
rklem@tacodelmar.com
North Carolina
Tammy Bryson, (828) 421-2465
Greenville, Spartanburg, Asheville, Charlotte
tbryson@tacodelmar.com
North Dakota
Barry Maring, (701) 364-2255
bmaring@tacodelmar.com
Ohio
Anthony Wean, (513) 678-4234
Cincinnati, Dayton
awean@tacodelmar.com
Tarek Monowar, (614) 361-0281
Columbus, Zanesville
tmonowar@tacodelmar.com
Greg Walker, (614) 216-3446
Columbus, Zanesville
gwalker@tacodelmar.com
Oklahoma
Raymond Walker, (405) 741-2214
After 5pm CST (405) 919-8157
rwalker@tacodelmar.com
Oregon
Jeff Masterjohn, (425) 444-8740
jmasterjohn@tacodelmar.com
Pennsylvania
Tom Murphy, (304) 813-5995
Pittsburgh, Altoona
tmurphy@tacodelmar.com
Rhode Island
Tom Bohinc, (860) 857-6778
tbohinc@tacodelmar.com
South Carolina
Tammy Bryson, (828) 421-2465
Greenville-Spartanburg-Asheville-Andersontbryson@tacodelmar.com
South Dakota
John Rosberg, (402) 379-9867
North Platte, Rapid City, Sioux Falls
jrosberg@tacodelmar.com
Tennessee
Joddi Thomley, (865) 414-4804
Chattanooga, Knoxville, Nashville, Tri-Cities
jthomley@tacodelmar.com
Texas
Jim Templin, (253) 988-5262
Austin, Waco
jtemplin@tacodelmar.com
Brad Williams, (806) 683-0269
Amarillo, Lubbock. Abilene, Odessa-Midland
bwilliams@tacodelmar.com
Greg & Monna Doak, (505) 771-1675
El Paso
mdoak@tacodelmar.com
Utah
David Young, (
801) 920-4405
dyoung@tacodelmar.com
Virginia
Tom Murphy, (304) 813-5995
tmurphy@tacodelmar.com
Washington
Taco Del Mar Franchising Corporation,
Western Washington
Toll Free: 1-888-624-7060
Tel: (206) 624-7060
franchise@tacodelmar.com
Darwin Parker, (509) 308-2790
Central Washington
dparker@tacodelmar.com
Todd Hicks, (208) 338-7700
Spokane
thicks@tacodelmar.com
West Virginia
Tom Murphy, (304) 813-5995
tmurphy@tacodelmar.com
Wisconsin
Dan Jankowski, (507) 273-6908
Cedar Rapids, La Crosse-Eau Claire, Rochester-Mason City-Austin, and Wausau-Rhinelander
djankowski@tacodelmar.com
Wyoming
Todd Hicks, (208) 841-8583
thicks@tacodelmar.com
For all other States, please contact:
Taco Del Mar Franchising Corporation
604 Boren Avenue North
Seattle, WA 98109
Toll Free: 1-888-624-7060
Tel: (206) 624-7060
Fax: (206) 624-7065
franchise@tacodelmar.com
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